Category Archives: Fan Favorites

Fettuccini with Cilantro Lime Shrimp in Ginger Cream Sauce

Fettuccini with Cilantro Lime Shrimp in Ginger Cream Sauce 16 oz heavy cream serves 4 2 T powdered ginger 30-45 minutes to prepare 2 eggplant – 1 cut in batonetts using the outside aubergine edges. 1 eggplant cut diagonally into … Continue reading

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Coq Au Vin

My sister-in-law once said she loved Coq Au Vin. I had never made it, but the thought was stored until the other day. The time was now. So, I put this together. Husband Dennis loved, loved, loved it! Since all … Continue reading

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Brown Sugar, Cinnamon Pull Aparts or Monkey Bread

Ingredients 3 (12 ounce) packages refrigerated biscuit dough (Like Grands) or make your own biscuits (see below) 1 cup white sugar 2 teaspoons ground cinnamon 1/2 cup margarine and/or walnut oil 1 cup packed brown sugar 1/2 cup chopped walnuts … Continue reading

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Artesian Cinnamon Biscuits

Make your favorite biscuits Cut into biscuits Coat with melted butter and dip into cinnamon sugar (1 cup sugar, 2 tsp cinnamon) Place in a buttered baking dish 1 cup brown sugar 1/2 cup butter bring to a boil for … Continue reading

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Poblano Chili Rellenos

The poblano is a mild chile pepper originating in the State of Puebla, Mexico. Dried, it is called an Ancho. The ripened red poblano is significantly hotter and more flavorful than the less ripe, green poblano. While poblanos tend to … Continue reading

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Cheddar Stuffed, Bacon Wrapped Grilled Jalapeno Peppers

STUFFED JALAPENOS 12 pickled jalapeno peppers 1 (3 oz.) pkg. cream cheese, softened 1/2 c. shredded sharp cheddar cheese (2 oz.) 1/4 c. sliced green onion (optional) 12 slices bacon Rinse and drain jalapeno peppers. Slit lengthwise on one side; … Continue reading

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Brioche Buns – Perfect for sliders!

I am starting a batch right now. Pictures to follow… Yes, most people do not make their own hamburger buns, but when you want a smaller, slider size, you may not have a choice. Give this recipe a shot! Excellent … Continue reading

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Peanut Butter Cookies with Macadamian Nuts

1 cup butter 1 cup creamy peanut butter 1 cup brown sugar 1 cup white sugar 2 eggs 1 tsp baking soda 2 cups flour 1/4 cup chopped macadamian nuts Scoop onto parchment paper sprayed with Pam. Using a fork, … Continue reading

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Waldorf Chicken Salad or Sandwiches

Salad 2 medium celery ribs, cut into small dice 2 medium scallions, white and green parts, minced or 1 sweet onion 1 large crisp apple, cored and cut into medium dice 1/4 cup chopped, toasted walnuts 1/2 cup mayonnaise 1/4 … Continue reading

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Roasted Carrot, Orange and Ginger Soup

Silver Palate Cookbook with my modifications Ingredients 4 tbsp sweet butter or Ghee 2 cups chopped onions 12 large carrots (peeled and chopped), or small baby carrots about 2 lbs unpeeled and unchopped 4 cups (950 ml) chicken stock 2 … Continue reading

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