Chorizo and Eggs Breakfast Burrito

My family likes breakfast on the weekends. But when you are too hurried and need to get on the road, you can take it with you! Wrap it up in a burrito and you are a happy camper.

Flour Tortillas
Grated Cheese – Mexican Three Cheese variety

In a skillet, fry the chorizo until browned. In another pan, scramble eggs. Over a burner, cook the flour tortilla, flipping as necessary. Top with scrambled eggs, chorizo and cheese. Wrap. Don’t forget to take a cup of coffee and a couple of napkins!

Awesome bites!

Chorizo Breakfast Burrito

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