Ingredients

• Potatoes - Golden, Red or Russets (all work well)
• Olive Oil
• Herbs (Rosemary is good), Salt and Pepper

Instructions

1. Chop into large cubes.
2. Roast in 400 degree oven for 40 minutes. Turn over as needed.

You can add a bit of burnt ends from a prime ribs or roasted pork shoulder crispy skin to complete the madness.

Option: You can even add beets to the mixture to dress it up for dinner, or add onions, bell peppers for a version for breakfast