Retro Cuba Libre - Rum and Coke

Published September 11, 2017

Ingredients

  • 1.5 ounces golden rum - look for Matusalem Classic Rum
  • 5 ounces cane sweetened Coca Cola. (Made in Mexico and uses cane sugar rather than corn syrup. I find mine in the local mexican grocery store by the case or you can find at a vintage bottle shop.)
  • Lime wedges

Instructions

Pour rum and cola over ice in glass, squeeze the lime wedge into drink. Garnish with another lime wedge.


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