Thick Pork Chops with Sour Cherry Sauce

Published April 19, 2024

Ingredients

  • Pork Chops
  • Sour Cherries - Canned

Instructions

  1. Pan fry the pork chops to brown and finish in the oven at 350 degrees for 10 minutes.
  2. Make pork gravy adding sour cherries. Serve with mashed potatoes.

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