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Tag Archives: carrot
Roasted Carrot, Orange and Ginger Soup
Silver Palate Cookbook with my modifications Ingredients 4 tbsp sweet butter or Ghee 2 cups chopped onions 12 large carrots (peeled and chopped), or small baby carrots about 2 lbs unpeeled and unchopped 4 cups (950 ml) chicken stock 2 … Continue reading
Carrot Casserole
Ingredients: 2 cups carrots 1 cup sugar 1/4 tablespoon flour 1/4 teaspoon baking powder 1 stick butter, softened 2 eggs cinnamon Directions: Clean carrots and slice–no need to peel. Cook and mash carrots (easy to do in food processor but … Continue reading
Parsnip, Apple, Carrot, Macadamian Nut Soup
My Mom used to make parsnips. I love the taste of them.  This soup is perfect when it is rainy and cold outside and you are sitting in front of the fire chatting it up with friends.  Bring on the rain! Serves … Continue reading
Posted in Soup Kitchen, Vegetarian
Tagged apple, carrot, chestnut, Macadamian, Parsnips
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