Tag Archives: Duck

Duck Breast with Thyme and Blueberry Sauce

Celebrating Jon and Carol’s anniversary the other night at a local restaurant, I ordered the duck breast with blueberry sauce.  It was great, but I thought it needed something to offset the sweet blueberry. Thyme is the answer.  Destined to be one … Continue reading

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Broiled Duck Breast Appetizer

Served with Hollandaise sauce and white raisins. Perfect combination. I worked up my own version after trying this in Austin Texas at the Driskill Hotel,Chef Bull. Ingredients Duck Breast seasoned and cooked medium rare. Hollendaise Sauce White raisins Preparation Cut … Continue reading

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