Tag Archives: goat cheese

Stuffed Portabello Mushrooms with Pickled Beets, Goat Cheese and Walnuts

If you want to make appetizers, just use the baby portabellos instead of the big guys. Ingredients 1 jar (16 ounces) Whole Pickled Beets 4 large portobello mushrooms (about 1 pound) 1/4 teaspoon salt 1/4 teaspoon freshly ground black pepper … Continue reading

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