Thick Pork Chops with Sour Cherry Sauce

Pork Chops

Sour Cherries – Canned

Pan fry the pork chops to brown and finish in the oven at 350 degrees for 10 minutes.

Make pork gravy adding sour cherries.  Serve with mashed potatoes.

This entry was posted in Dinner Time, Pork and tagged , . Bookmark the permalink.