Black Walnut Brittle

Ingredients
1/2 cup light corn syrup
2 cups sugar
1/3 cup water
1/4 teaspoon salt
3 tablespoons butter
1 cup black walnuts
1 teaspoon vanilla

Directions
In saucepan, mix syrup, sugar, water, salt, and butter. Bring to a boil till sugar is dissolved. Add black walnuts then cook to a hard crack, add vanilla and pour onto buttered cookie sheet. Break into pieces when cool.

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