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Author Archives: Sandy
Berry Smoothie
 Smoothie for two: 1 banana 2 big spoonfuls of yogurt 1/2 cup frozen wild blueberries 1 spoonful frozen lingonberries 12 or so frozen raspberries Squirt of honey 2 teaspoons ground flax Milk as required to blend to a drinkable consistency. Perhaps it’s … Continue reading
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Sage and Onion, Chicken and Sausage
Ingredients 1 large onion or 2 small onions 1/2 cup olive oil (not extra-virgin) 2 teaspoons English mustard 1 tablespoon dried sage Freshly ground black pepper 1 tablespoon Worcestershire sauce 1 lemon 1 (4-pound) chicken, jointed into 10 pieces 12 … Continue reading
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Black Walnut Vinaigrette
Ingredients 1/2 cup red wine vinegar, highest quality 4 tablespoons scallion, chopped 1/2 teaspoon fresh garlic, minced 1 teaspoon Dijon mustard 3 tablespoons honey 1 tablespoon Chinese molasses 1 teaspoon salt 1 teaspoon black pepper, freshly ground 2 tablespoons fresh … Continue reading
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Black Walnut Oil
Ingredients 1 quart canola oil, warmed 1 pound black walnuts, lightly toasted Directions Lightly toast the black walnuts in a preheated 350° oven to release the oils. Warm the oil to 100°, add the black walnuts to the oil. Put … Continue reading
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Black Walnut Cookies
Black Walnut Cookies Submitted By: Ben S. – See All My Recipes Recipe Tags: Cookie RecipesDate Added: December 22, 2010 There are not many cookie recipes made just for black walnuts and, contrary to what some people believe, black walnuts … Continue reading
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Blue Ribbon Cinnamon Rolls
Thursday, October 28, 2010 BLUE RIBBON CINNAMON ROLLS My mother is an expert bread maker. Growing up I saw her making homemade breads, cinnamon rolls, twisties, and dinner rolls. She gave bread making demonstrations all over the northern parts of … Continue reading
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Licorice Carmels
FAVORITE LICORICE CARAMELS 1 can Eagle Brand condensed milk 2 cubes butter 1 1/2 Cup light corn syrup 2 Cup sugar 1/4 teaspoon salt 1 teaspoon licorice with anise oil flavoring 1 teaspoon black paste food coloring Combine all ingredients … Continue reading
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Chocolate Cherry Mice
The kids thought it was especially cute, and it’s something not only teens and adults would want to make, but even small children could make. The mice are stems-on maraschino cherries, drained and dried, dipped in chocolate bark or dipping … Continue reading
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Oreo Truffles
EASY OREO TRUFFLES 1 package (8 oz) cream cheese, softened 1 pkg (1 lb 2 oz) Oreo cookies finely crushed (4 1/4 C), divided 2 pkgs. (8 squares each pkg) semi sweet chocolate, melted Mix softened cream cheese and 3 … Continue reading
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Gourmet Zucchini Bread
GOURMET ZUCCHINI BREAD 2 Cups sugar 1 Cup oil 3 eggs 2 Cups grated zucchini 2 teaspoon soda 1 teaspoon salt 1/2 teaspoon baking powder 1 Tablespoon cinnamon 1 Tablespoon vanilla 3 Cups flour 1-3 Cups coarsely chopped nuts (walnuts, … Continue reading
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