Author Archives: Sandy

Bourbon Bacon Jam

I found this on the web and oh my, it has me intrigued. If you can find thick cut Applewood smoked I would suggest you use that because it has a nice smoke flavor that will not overpower the jam … Continue reading

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Coconut Macaroons

I have tried about 12 batches of macaroons and this is by far my favorite. It is not too sweet, it is light and airy, it tastes of coconut and not just sugar. Give it a dip in semi-sweet chocolate, … Continue reading

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14 Carrot Braised Pork Shoulder with Apple Gravy and Pulled BBQ Pork

This may be my new favorite food! Continue reading

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Garlic Confit

Everyone will think you are a slave to the kitchen, NOT!! Continue reading

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French Onion Soup. Come over and I’ll make you some!

My husband, yours too will want meat for dinner. You can always add beef or pork cubes to this soup and make them happy! Continue reading

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Vegetable Beef Soup

Came home on Saturday night from a long day trip and in the kitchen within the crockpot my husband Dennis had browned some sirloin cubes and concocted the following broth: 2 C Teriyaki Sauce 1 C brewed coffee 6 C Water … Continue reading

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Coffee Cake – Coconut Blueberry or Blueberry Raspberry or Walnut Coconut

Everything is better with Coconut! Continue reading

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Linguini with Bolognese Sauce – Did someone say bacon?

Dinner in less than 30 minutes. Walk in the door and get started. Continue reading

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Decorating – Thanksgiving

Roasted Sweet Potatoes with a dash of nutmeg   Thanksgiving Table  

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Maple Pecan Pie

Pecan Pie – 4 eggs lightly beaten 1  cup light corn syrup 1/4 cup granulated white sugar 1/4 cup brown sugar 1/4 cup maple syrup 2 Tablespoons melted butter 2 Tablespoons Bourbon 1 tsp vanilla 1/2 tsp salt 1 cup of … Continue reading

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