Blood Orange Soda (from World Market)
Champagne
Since you are mixing the champagne, buy the least expensive champagne. No need to waste money.
Chill bottles in refrigerator, pour equal parts Champagne and Blood Orange Soda. Is this gorgeous or what?!
In fact, they’ve already been available for years, you just might have had to go to Mexico to get them. According to the International Coffee Organization, Mexico consumes not too far from half of the coffee they produce. For nearby countries like Guatemala and Honduras, that number tends to be less than 10 percent. That internal consumption — combined with the thriving specialty coffee scene in cities like Mexico City — means that some of the highest quality coffees don’t have to leave Mexico to make their producers money.
1.5 ounces golden rum – look for Matusalem Classic Rum
5 ounces cane sweetened Coca Cola. (Made in Mexico and uses can sugar rather than corn syrup. I find mine in the local mexican grocery story by the case or you can find at a vintage bottle shop.)
Lime wedges
Pour rum and cola over ice in glass, squeeze the lime wedge into drink. Garnish with another lime wedge.
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For 1 drink:
1 and 1/2 ounces Pimm’s No. 1 Cup
Crushed Ice
1 sprig of mint
3 ounces lemon/lime soda or ginger ale
Orange slice
Cucumber stick
For a party make up a big punch bowl. The longer the fruit steeps in the mixture, the more flavor it will infuse.
For a party: Makes 8 drinks
Fill 2 pitchers 1/4 full with ice. To each, add a layer of orange slices, a few lemon slices, and a layer of cucumber slices. Repeat the layering. Pour in the Pimm’s and Sprite, dividing between pitchers, and mix with a long-handled spoon. Poke mint sprigs and leaves down into drink. Divide drink among 8 tall glasses, with a few slices of fruit and cucumber in each glass, along with some mint leaves.
Notes: Persian cucumbers are small, thin-skinned, virtually seedless, and very tasty. They’re sold at well-stocked grocery
Refreshing drinks served at Wimbledon and cricket matches in England. Especially good when served with Indian food. You guys know I’d normally prefer to drink my juices from www.orangina-na.com/; however, sometimes I like trying something new.
My hubby gets into the kitchen from time to time and his niche is truly the BBQ and also drinks.Â
He made an excellent drink for me last night, non-alcoholic.  While he charged his up with a touch of Vodka, I liked mine virgin style.
Make it in a pretty 12 ounce glass:
1 scoop Country Time Lemonade powder
1 cup Cranberry Raspberry Juice
Fill the rest of the glass with crushed ice. Oh, so good.