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Category Archives: My Muse
Split Pea Soup
Split Pea Soup. You either love it or hate it. My daughter and husband love it, my oldest son hates peas!  I think it is comfort food at its best.  Jacque, husband’s mom made split pea soup. It has become a … Continue reading
Posted in Fan Favorites, Grandma Jacque's Favorites, Soup Kitchen
Tagged Soup, Split Pea
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Cinnamon Rolls – When you have lots of time! 3 hours
Using your bread maker dough setting add the ingredients in the listed order. 3/4 C water 1 egg slightly beaten 3 C all purpose flour 1/4 C sugar 1/4 C butter 1 tsp Salt 2 T dry milk (I used … Continue reading
Mom’s Green Tomato Pie
Servings: 1 Pie Ingredients • 1 recipe pastry for a 9 inch double crust pie • 3 tablespoons all-purpose flour • 4 teaspoons lemon zest • 6 tablespoons fresh lemon juice • 3 tablespoons butter • 3/4 teaspoon ground cinnamon … Continue reading
Sheepherder’s Bread
I found this recipe in one of my Mom’s old books. It is from Sunset Cookbook of Breads I prefer to make it in a bread machine on the dough cycle and let the machine do the kneading. 3 cups … Continue reading
Green Tomato and Apple Pie
 Definately inspired by my mother and her garden. I loved fried green tomatoes as a child and when Mom would make a Green Tomato Pie, wow! How did she do that.  This is the perfect combination for me. Tart Granny … Continue reading
Posted in Dessert - Eat dessert first, Life is uncertain, Helen's Kitchen, Pies
Tagged apple, Green Tomato, Pie
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Bread and Butter Pickles
I can do better with a bit of practice. It’s been about a week. Had to open the pickles for a test. Hey, somebody has to be in charge of quality. Mmmm, Good. Recipe is a keeper. 1 Gallon Cucumbers … Continue reading
Pie Crust
1 1/2 cups flour 1/4 cup sugar 1/2 tsp baking powder 1/2 cup cisco You can also mix half butter and crisco, but I like crisco 100%. Water about 3-6 Tablespoons Great for Quiche and sweet pies! Flaky, light and … Continue reading
Posted in Dessert - Eat dessert first, Life is uncertain, Helen's Kitchen, Pies
Tagged Pie crust
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Rice Krispies Treats
I think my husband grew up on these. His mom continued to make them for my kids. Always a hit. You can kick them up by adding chocolate chips or warming the chocolate and drizzling it over the top.  Kellogg’s® prints … Continue reading
Dill Pickles
My mother made wonderful pickles. I remember one year she had tasted the neighbors pickles and enjoyed them so much, she used the neighbors recipe. They turned out way so sour, too much vinegar. She was so disappointed! I remember … Continue reading
Posted in Helen's Kitchen, Pickles
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Butter Crisp Cookies
8 oz butter 1 Cup sugar 3 oz cream cheese yolk of 1 egg 1/2 tsp vanilla 1 1/2 Cups sifted flour 1 tsp orange zest finely chopped walnuts (optional – but, Jacque always used them!) Cream butter, cream cheese, … Continue reading
Posted in Cookies, Grandma Jacque's Favorites
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