Category Archives: Beef

St. Patty’s Day Baked Corned Beef

I’m making this for an office luncheon, so I will bake the corned beef, wrap in foil and place in an ice chest, less the ice, to keep warm. I will slice right before serving. Also on the menu, sauteed … Continue reading

Posted in Beef | Tagged , , , , | Leave a comment

Ground Beef or Lamb and Parmesan Ravioli

Ingredients: ½ lb Ground Beef or Lamb 3 oz Parmesan Cheese ¼ Onion finely minced 2 – 3 cloves Garlic minced 1 Egg Fresh Oregano Fresh Parsley Fresh Mint (great if you are using lamb) Fresh grated ginger Chop and … Continue reading

Posted in Beef, Helen's Kitchen, Italian Restaurant, Lamb | Leave a comment

Corned Beef and Cabbage

Once again making Corned Beef and Cabbage for one of my favorite days. St. Patty’s Day!! Yippee. I just don’t make this enough during the year. I am craving this! My office will be the lucky crew that get to … Continue reading

Posted in Beef, Dinner Time | Leave a comment