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Category Archives: Salads
Sauted Lobster and Spinach Salad
Posted in Dinner Time, Ocean's Best Seafood, Salads
Tagged Garlic Confit, Lobster, Spinach
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Green Pasta – al verde pasta
My mom didn’t have a food processor when I was kid, so all this would have been hand chopped. I loved green spaghetti night. I didn’t have the original recipe, so I kept trying to find a recipe that came close. This … Continue reading
Posted in Dinner Time, Helen's Kitchen, Salads, Vegetarian
Tagged basil, Garlic, green, parsley, pasta, penne, spaghetti, verde
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Broccoli, Bacon and Onion Salad
Broccoli, Bacon and Onion Salad 5 cups broccoli florets (from about 1 large bunch) 8 slices bacon 2/3 cup olive oil 3 tablespoons red wine vinegar 1 cup chopped red onion 1/2 cup toasted salted sunflower seeds 1/2 cup raisins … Continue reading
Ham, Parmesan and Pear Salad
Simple and Delicious. Thinly sliced ham Thinly sliced parmesan Thinly sliced pears Garnish  with Arugula leaves Top with toasted pine nuts Drizzle with extra Virgin Olive Oil Garnish with cracked pepper
Curly Pasta Salad
Cook pasta and chill. Add veggies, meat scraps and lettuce you have on hand. Salt and Pepper to taste. Toss with Girard’s Light Champagne Vinegarette or go greek or go asian. Diced onions celery apple Arugula Bell Peppers Greek: Tomatoes, … Continue reading
Ceasar Salad
Baby romaine lettuce Shredded Parmesan Cheese Butter and Garlic Croutons Toss lettuce with Ken’s Creamy Ceasar add parmesan and croutons. Serve immediately. Salt and Pepper to taste. To kick it up, add a little anchovie paste or hot mustard to … Continue reading
Blue Cheese Ceasar
Blue Cheese Caesar Salad Cold greens and dressing on a warm, crunchy crust. Who could resist? You can make the dish more substantial with the addition of grilled chicken or shrimp. Ingredients Serves: Serves 6 1 tablespoon champagne vinegar 2 … Continue reading
Chinese Chicken Salad without the Chicken!
Salad Ingredients: 1 large cabbage chopped 1 pkg green onions chopped 1 cup slivered almonds, toasted 1/4 cup toasted sesame seeds 2 pkgs top ramin noodles (add just before serving) Mandarin orange slices Dressing 1 cup oil 1/4 cup rice … Continue reading
Chopped Cabbage Salad
Chopped Cabbage Chopped green onions Cherry tomatoes cut in halves Salt and Pepper Vadalia Onion Dressing
Butter Lettuce and Watermelon Salad
Butter Lettuce Tiny watermelons cut in half. Use melon as serviing bowl. Scoop out watermelon. Slice some. Add Butter Lettuse, top with finely diced red onioin, add diced watermelon. Serve with Balsalmic Vinegarette. Salt and Pepper to taste.