Categories
- Appetizers (39)
- Asian Flavors (12)
- Breakfast (19)
- Brunch (32)
- Candy (5)
- Child's play (1)
- Christmas Dinner (12)
- Decorating Ideas (4)
- Dessert – Eat dessert first, Life is uncertain (35)
- Dinner Time (21)
- Drinks (6)
- Easter (2)
- Eat your vegetables (31)
- Fan Favorites (48)
- Fire and Smoke (9)
- Halloween (1)
- Indian Cuisine and Curries (4)
- Italian Restaurant (22)
- Leftovers – Great Time Savers (9)
- Mexican Restaurant (20)
- My Bakery (82)
- My Cannery (24)
- Jams and Jelly (18)
- Pickles (3)
- My Muse (50)
- Carol's Cupboard (4)
- Grandma Jacque's Favorites (9)
- Helen's Kitchen (38)
- My Pantry (14)
- Ocean's Best Seafood (27)
- Omnivore's Best (57)
- Ryan's Restaurant (1)
- Salads (37)
- Salad Dressings (1)
- Sandwiches (16)
- Sauces (12)
- Side Dishes (19)
- Soup Kitchen (34)
- Thanksgiving (15)
- Uncategorized (236)
- Vegetarian (17)
Category Archives: Sandwiches
Fried Green Tomato “BLT†Sandwich
Basil Mayonnaise: 2 cups loosely packed fresh basil leaves, 1 1/4 cups mayonnaise, 3 tablespoons fresh lemon juice, 1 tablespoon Dijon mustard Puree basil, 1/4 cup mayonnaise, lemon juice, and mustard in processor until smooth. Transfer to small bowl; mix … Continue reading
Pesto Toast with Brie
Sour dough or Artesyn Style Bread Spread with pesto and top with thinly sliced Brie Grill on both sides or for open face under the broiler. Perfect served next to Ceasar Salad or Soup
Bistro Ham and Pepper Jelly Sandwich
Ham pulled into small pieces Kaiser Roll for each sandwich – Lightly Toasted 1 T Marscapone Cheese 1 tsp Pepper Jelly 2 T Marinated Onions 4 slices of Bread and Butter pickles Mix the marscapone cheese and pepper jelly together. … Continue reading
Meatloaf Sandwich
Came home yesterday and all the meatloaf was gone! I had my mind set on a meatloaf sandwich. A bit of mayonnaise on fresh Sheepherder’s White Bread, dill pickle slice and you have a very fulfilling sandwich – a manwich. … Continue reading
Posted in Sandwiches
Leave a comment
Bistro Roast Turkey or Beef Sandwich
Bistro Roast Turkey or Beef Sandwich by Sandra Nickerson on Tuesday, April 6, 2010 at 7:55pm Freshly cut french bread or Croissant Mayo Deli Turkey or Beef slices Top with Onion Mamalade Bread & Butter Pickles on top/on the side … Continue reading
14 Carrot Braised Pork Shoulder with Apple Gravy and Pulled BBQ Pork
This may be my new favorite food! Continue reading
Gourmet Smoked Turkey or Chicken Salad
Years ago, I tasted this smoked turkey salad. At the time, I made a mental note that I had to make my own version. It was so delicious. I happen to love chicken or turkey salad, but this one has … Continue reading
Croque Monsiere
After watching “It’s complicated”, I had to know how to make this! Serve with Green Goddess Salad or Ceasar for a lunch and end with fresh berry dessert or for brunch fresh fruit. 1 cup whole milk or cream 3 … Continue reading
Posted in Brunch, Sandwiches
Tagged Bistro, Croque Madame, Croque Monsiere, French, Ham and Cheese, Sandwich
Leave a comment
Polish Sausage, Peppers and Onions Sandwich
1 Onion sliced 2 Bell Peppers – I like two different colors like yellow and red 1 polish sausage – Kilbasa  – sliced ½ tsp red pepper flakes ½ cup grated cheese – matzarella or your favorite mixture Onion roll, … Continue reading
Turkey and Chipolte Cheese Panini by Ryan
Chipolte Cheddar Sliced Deli Style Turkey (you could use ham also) Spinach and Parmesan Dip made by Lighthouse Garlic Butter Baby Bell Mushrooms – sliced Green Onions – sliced Rustic Ciabatta Bread Rolls Spread each side of the bread roll … Continue reading