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Tag Archives: marmalade
Meyer Lemon Marmalade
6 Meyer lemons (1 1/2 pounds) 4 cups water 4 cups sugar Special equipment: Cheesecloth Kitchen string 6 (1/2-pint) Mason-type jars, sterilized Preparation Halve lemons crosswise and remove seeds. Tie seeds in a cheesecloth bag. Quarter each lemon half and … Continue reading
Ruby Red Grapefruit Pomegranate Marmalade – 1st Place Winner
1st Place Winner at the Ventura County Fair! Continue reading
Posted in Jams and Jelly, My Cannery
Tagged grapefruit, jam, jelly, marmalade, pomegranate
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Roast Chicken with Rosemary and Orange Marmalade
Ingredients •2 whole 2-pound chickens •¼ teaspoon salt •¼ teaspoon pepper •3 tablespoons olive oil •2 tablespoons fresh rosemary leaves •6 tablespoons Grand Marnier (or Wild Turkey with 1 T marmalade) •3 tablespoons fresh orange juice •2 tablespoons brandy •2 … Continue reading
Posted in Chicken, Dinner Time
Tagged Chicken, Grand Marnier, marmalade, Roast, rosemary
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Tomato Onion Marmalade
 As if yet, I have not made my own ketsup, but this makes me want to because you get to control the flavors. Hmmm, am I a control freak? Perhaps. 1 sliced onion 2 sliced tomatoes 2 T balsalmic vinegar … Continue reading
50-50 Bar Ice Cream Sandwiches – Orange Sherbert and Vanilla
One of the big favorites in our house is the combination Orange Sherbert and Vanilla Ice Cream. Something about these two flavors can make you go crazy. They are perfect together. Hubby Dennis used to eat this combination as a … Continue reading