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Tag Archives: Soup
Chicken and Dumplings
Chicken and Dumplings Ingredients: 4 cups low-sodium chicken broth 4 cups water 2-3 boneless, skinless chicken breasts (about 1 1/2 pounds) 1 1/2 T. olive oil 2 stalks celery, chopped 2 large carrots, chopped 1 onion, chopped 1Â 1/2 tsp. table … Continue reading
Sweet Potato, Lentil and Chorizo Soup
1 ¾ quarts chicken stock, preferably homemade olive oil 2 large carrots, peeled 2 celery stalks, sliced evenly 2 medium onions, peeled and rough chopped 2 cloves garlic, peeled and sliced 1 ¾ pounds sweet potatoes, peeled and rough chopped … Continue reading
Tuscan Tomato Basil Bisque
Definately one of my favorite soups. And, I love this soup served with grilled cheese sandwiches or any half sandwich. Happy lunching. 2 tablespoons butter or extra-virgin olive oil 1 onion, chopped 3 cloves garlic, minced 1 (28-ounce) can whole … Continue reading
Split Pea and Lentil Soup
Ingredients Ham bone or 10 Slices of Bacon 2 (32-ounce) containers low-sodium fat-free chicken stock or broth 1 cup dried split peas – small package 1 cup dried lentils – small package 4 carrots, sliced (I happen to not have … Continue reading
Roasted Tomato Fennel Soup
I woke up this morning wanting to make soup for my office luncheon meeting. Up at 5:00 AM, roasting vegetables. Husband looking at me oddly, and finely asking, “What are you making?”. As the vegetables roasted I grabbed a cup … Continue reading
Albondigas (Meatball) Soup
Abby makes excellent meatball soup. My kids crave it when they are not feeling well because she used to make it for them. When I told my boys that I made soup like Abby’s, they rolled their eyes. “Mom, you … Continue reading
Gazpacho Avocado & Cucumber
1 small onion roughly chopped 4 cucumbers 2 avocados Juice from 2 limes 1 clove garlic Salt and Pepper to taste Tabasco or Jalapeno to your taste. Chopped Cilantro – for garnish Take all the ingredients and using a blender, … Continue reading
Tomato, Sweet Pepper and Garbanzo Soup with Rosemary
Roasted Tomato and Sweet Peppers with Garbanzo Beans and Rosemary Ingredients: 32 oz of Clamato Juice 4 cups of chicken broth – may need to add more as you go 4 12.5-ounce can of garbanzo beans, drained 3 Tablespoons Cumin … Continue reading
Pumpkin, Butternut Squash, Carrot Soup
It is nearing Halloween and with all the great pumpkins and squash and carrots, it has to be the beginning of soup! I love soup and give me bread and I am happy. I blame it all on my mother … Continue reading
Posted in Ham, Soup Kitchen, Thanksgiving
Tagged Butternut Squash, Carrots, pumpkin, Soup
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