Category Archives: Pork

Thick Pork Chops with Sour Cherry Sauce

Posted on August 22, 2025 by Sandy

Pork Chops Sour Cherries – Canned Pan fry the pork chops to brown and finish in the oven at 350 degrees for 10 minutes. Make pork gravy adding sour cherries.  Serve with mashed potatoes.

Posted in Dinner Time, Pork | Tagged , | Leave a comment

White Bean Soup with Spaghetti

Posted on August 22, 2025 by Sandy

Zappa di Fagioli con La Pasta This recipe comes from an old Time Life Book on Cooking from Italy about 1968. The whole series was called Foods of the World.  1 cup dry white beans (marrow, Great Northern, navy or white kidney) 2 … Continue reading →

Posted in Ham, Pork, Soup Kitchen | Leave a comment

Double Pork Chops and Apple Gravy

Posted on August 22, 2025 by Sandy

2 double cut thick pork chops Salt and Pepper the Pork Chops.  Sear Pork Chops in cast iron frying pan, and then finish in a 350 degree oven.  Make pork gravy with apple juice instead of water or broth.  Serve with hot … Continue reading →

Posted in Dinner Time, Pork | Leave a comment

Pork Chops with Cardamon Pear Sauce

Posted on August 22, 2025 by Sandy

Pan fry pork chops and to brown and finish baking in the oven for 10 minutes at 350 degrees. Mix Cardamon Pear Butter with Pork Gravy and serve with mashed potatoes. So, so good. If you are out of Cardamom Pear … Continue reading →

Posted in Dinner Time, Pork | Tagged , , | Leave a comment

14 Carrot Braised Pork Shoulder with Apple Gravy and Pulled BBQ Pork

Posted on August 22, 2025 by Sandy

This may be my new favorite food! Continue reading →

Posted in Pork, Sandwiches | Tagged | Leave a comment

Polish Sausage, Peppers and Onions Sandwich

Posted on August 22, 2025 by Sandy

1 Onion sliced 2 Bell Peppers – I like two different colors like yellow and red 1 polish sausage – Kilbasa  – sliced ½ tsp red pepper flakes ½ cup grated cheese – matzarella or your favorite mixture Onion roll, … Continue reading →

Posted in Pork, Sandwiches | Tagged , , | Leave a comment

Smokin’ Ribs

Posted on August 22, 2025 by Sandy

My hubby makes the best ribs.  How good are they?  I do not order ribs when I go out.  Always disappointed.  They just don’t do it as well.  Dennis’ are the best! Start the BBQ, and let her heat up.  … Continue reading →

Posted in Fire and Smoke, Pork | Tagged , , , | Leave a comment

Chili Verde – Quick!

Posted on August 22, 2025 by Sandy

I am craving Chili Verde. Planned on going to breakfast Sunday morning, but opted for an american restaurant. I need chili verde now! I do have pork loin roast that Dennis cooked on Friday night, and I have a can … Continue reading →

Posted in Leftovers - Great Time Savers, Mexican Restaurant, Pork | Leave a comment

Pork Rib Roast Herbs de Provence with Mashed Potatoes and Mango Sauce

Posted on August 22, 2025 by Sandy

Bring the Rib Roast to room temperature. Preheat oven 400 degrees Wash and pat dry with paper towels. Place on roasting rack. Rub with olive oil, salt, pepper and herbs de provence Place in oven uncovered in 400 degree oven … Continue reading →

Posted in Dinner Time, Pork | Tagged , , , , , | Leave a comment

Pork Tenderloin with Honey Mustard Sauce with Thyme

Posted on August 22, 2025 by Sandy

Recipe: Pork Tenderloin with Honey Mustard Sauce By: The CIA’s Gourmet Meals in Minutes (Lebhar-Friedman Books, 2004) Serve with green beans or gourmet mixed lettuce salad. Ingredients: •2 (1 1/2-pound) pork tenderloins •2 tablespoons vegetable oil •2 garlic cloves, minced … Continue reading →

Posted in Pork | Tagged , , , | Leave a comment