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Tag Archives: recipe
KFC Coleslaw
One of my friends, Brandee, used to make this crowd pleaser. Always great at a pot luck dinner or picnic. 8 Cups Finely chopped cabbage 1/4 Cup carrots, shredded 1/3 Cup sugar 1/2 Teaspoon salt 1/8 Teaspoon pepper 1/4 Cup … Continue reading
Asian Coleslaw
Recipe can be halved or doubled. Salad: 1 16-oz bag cole slaw 4-5 scallions, sliced 1/2 c slivered almonds (or more if you want) 1/2 c sunflower kernels (or more if you want) 2 pkg “Oriental” flavor ramen chopped parsley … Continue reading
Roasted Beets with Walnuts Gorganzola Dressing
1 1/2 to 1 3/4 pounds beets, trimmed and halved 2 tablespoons olive oil 1/2 teaspoon coarse salt 1/4 teaspoon black pepper 1 bunch arugula, well washed and torn apart For the Walnut Gorgonzola Dressing: 2 tablespoons extra-virgin olive oil … Continue reading
Posted in Appetizers, Eat your vegetables
Tagged Appetizer, Beets, Gorgonzola, recipe
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Polish Sausage with Linguini, Zucchini and Artichoke Hearts
Admit it, it sounds so good to you. Sausage lovers unite.  I had a sandwich the other day filled with bell peppers and sausage at a local BBQ joint, and I thought I probably could create a dinner. So, off … Continue reading
Grilled Fish Tacos
A small place out on silver strand beach sold fish tacos and I had them about 25 years ago. They weren’t very fashionable back then, but they have gotten to be more and more so. Most places you get your … Continue reading
Rice – Perfect every time.
I used to make soggy rice or  sometimes it would be al dente – you know, tough in the center. Today, I am proud of my rice and do not hesitate to whip up a batch for an office luncheon. Use … Continue reading
Roast Turkey – It is not just for Thanksgiving!!
Don’t brine it! Don’t baste it! Leave it alone! Continue reading