Artesian Cinnamon Biscuits
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October 13, 2024
Fan Favorites, My Bakery, Bread
Artesian Cinnamon Biscuits
Ingredients
- Your favorite biscuits
- Melted butter
- Cinnamon sugar (1 cup sugar, 2 tsp cinnamon)
- 1 cup brown sugar
- 1/2 cup butter
Instructions
- Make your favorite biscuits. Cut into biscuits.
- Coat with melted butter and dip into cinnamon sugar (1 cup sugar, 2 tsp cinnamon). Place in a buttered baking dish.
- Bring 1 cup brown sugar and 1/2 cup butter to a boil for 1 minute and then pour over the biscuits in the baking dish.
- Bake in 350 degree oven for 30-35 minutes.