Posts tagged with: chili

Just got back from vacation. We rented a boat in the Virgin Islands.Â

I made chili on one of the quiet days.Â

First 5 days aboard Fuego was peaceful. Then all of a sudden, we ran into a storm, ran aground, had to find our way into St Croix at...

The poblano is a mild chile pepper originating in the State of Puebla, Mexico. Dried, it is called an Ancho. The ripened red poblano is significantly hotter and more flavorful than the less ripe, green poblano. While poblanos tend to have a mild...