One of the staples for dinner was Navy Bean Soup. With 9 kids, I mean 9 hungry kids and two adults to feed, Navy Bean Soup was seen a lot at our house. Being the eighth kid, it was always good. Mom would serve it with her freshly baked bread and
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Drain and rinse 1 can black beans
Drain and rinse 1 can corns
Add diced white sweet onion
Add diced bell peppers
Add 1 diced hot pepper - jalapeno or serano (optional)
Toss with Champagne Vinegarette
Chill and serve