Butter Crisp Cookies
Print
March 13, 2021
Cookies, Grandma Jacque's Favorites
Butter Crisp Cookies
Ingredients
- 8 oz butter
- 1 Cup sugar
- 3 oz cream cheese
- yolk of 1 egg
- 1/2 tsp vanilla
- 1 1/2 Cups sifted flour
- 1 tsp orange zest
- finely chopped walnuts (optional - but, Jacque always used them!)
Instructions
- Cream butter, cream cheese, and sugar.
- Beat yolk and add to mixture along with vanilla. Add flour.
- Drop by tsp on greased cookie sheet. Flatten with a fork dipped in flour. Sprinkle with finely chopped walnuts if desired.
- Bake 350 degree oven 12 to 15 minutes. Allow to cool before moving otherwise you will break them!