Category: Pies

Pumpkin Pie. All my childhood memories of Pumpkin Pie are from Thanksgiving. My Mom loved to bake. Today, that is easy to say, I mean I have the help of my Kitchenaid mixer, my Breadmaker which I use mostly to mix the doughs. Back to my Mom,...

Beef Stew Filling
Chop Beef into bite size pieces
1 diced onion
6 celery stocks diced
6 carrots sliced into coins
1 cup diced potatoes (optional)
Saute onion, celery and carrots
48 ounces beef stock
1/2 cup brewed coffee
1/4 cup teriyaki sauce
1...

This Lemon Meringue pie reminds me of a Lemon Chiffon, beautiful creamy lemon yellow. Yum. Easy in the sense you mix and bake the lemon chiffon in the pie shell instead of the stovetop method used for Southern Style Lemon Meringue.Â

If you like...

[caption id=“attachment_519” align=“alignleft” width=“300” caption=“Lemon Meringue “][/caption]

[caption id=“attachment_889” align=“alignleft” width=“300” caption=“Peach Tart”][/caption]

So what could my mom do with her canned peaches? Everything or nothing, they were always great. This tart is equally good with tart apples, pears, plums,...

Pears. Pears and cardamom. Have you discovered this amazing taste mixture? I make a Pear Cardamom Butter and it flies off the pantry shelf. Never any left after a week. Dennis will eat it on his pork, pour some on his pancakes, I saw him use it as...

Well, we are planning for Christmas EveÂdinner and thisÂpie is on theÂmenu. If you don’t have something chocolately, most will feel something is missing. So, this is going to be our Chocolate fix. So exciting!Â

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Pecan Pie -

4 eggs lightly beaten

1ÂÂcup light corn syrup

1/4 cup granulated white sugar

1/4 cup brown sugar

1/4 cup maple syrup

2 Tablespoons melted butter

2 Tablespoons Bourbon

1 tsp vanilla

1/2 tsp salt

1 cup of chopped Pecans

1 - 9 inch pastry...