Pears. Pears and cardamom. Have you discovered this amazing taste mixture? I make a Pear Cardamom Butter and it flies off the pantry shelf. Never any left after a week. Dennis will eat it on his pork, pour some on his pancakes, I saw him use it as...
Well, we are planning for Christmas EveÂdinner and thisÂpie is on theÂmenu. If you don’t have something chocolately, most will feel something is missing. So, this is going to be our Chocolate fix. So exciting!Â
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The Driskill Hotel in Austin is where I first tasted this great pot pie.
Great as the base for Potatoes Au Gratin, or for Chicken pot pie