Beat eggs

Slice onions

Slice hot links

Grated Cheddar Cheese

In a frying pan, saute the onions and hot links slices, add beaten eggs, cover with lid and reduce heat to low for 3-4 minutes or until eggs are set. Salt and Pepper, sprinkle with...

Oh my, this is so good. Comfort food at its best! One of my gifts from my mother, she taught me to make soup.

My sister-in-law once said she loved Coq Au Vin. I had never made it, but the thought was stored until the other day. The time was now. So, I put this together. Husband Dennis loved, loved, loved it!

Since all my kids have flown the coup, my...

Mother’s Day Brunch Menu

Croque Madame
Bacon Caeser Salad
Strawberries and Pineapple Slice Skewers
Blood Orange Mimosas
Coffee with Bailey’s Irish Cream

1 cup warm water (110 degrees F/45 degrees C)
5 eggs
1 egg yolks
1 1/2 cup butter, softened
3 cups all-purpose flour
1 1/2 cups dark rye flour
2-3 cups whole wheat flour (depends upon the consistency of the dough)
1/3 cup cocoa powder
1/2 cup...

Grilled Rack of Pork with Rosemary, Garlic and SageServing Size: 10 (just 8 if theyâre really big eaters)

7 pounds rack of pork (8 ribs)
1/4 cup fresh rosemary â” chopped fine
2 tablespoons sage â” rubbed (dry)
3 cloves garlic â” minced
2...

Fettuccini with Cilantro Lime Shrimp in Ginger Cream Sauce
16 oz heavy cream serves 4
2 T powdered ginger 30-45 minutes to prepare
2 eggplant â“ 1 cut in batonetts using the outside aubergine edges.
1 eggplant cut diagonally into  inch diagonal...

Some people love sweet, I love bread and potatoes.

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2 Diced tomatoes (Some recipes would have you peel the tomatoes, not happening in my kitchen. Who has that kinda time?)

5-10 Finely chopped or shredded...