Split Pea Soup. You either love it or hate it. My daughter and husband love it, my oldest son hates peas! I think itÂis comfort food at its best. Jacque, husband’s mom made split pea soup. It has become a regular on the menu here at Sandy’s...
This recipe comes from an old Time Life Book on Cooking from Italy about 1968. The whole series was called Foods of the World.
Just got back from vacation. We rented a boat in the Virgin Islands.Â
I made chili on one of the quiet days.Â
First 5 days aboard Fuego was peaceful. Then all of a sudden, we ran into a storm, ran aground, had to find our way into St Croix at...
1 Â quarts chicken stock, preferably homemade
olive oil
2 large carrots, peeled
2 celery stalks, sliced evenly
2 medium onions, peeled and rough chopped
2 cloves garlic, peeled and sliced
1 Â pounds sweet potatoes, peeled and rough chopped
1 cup...
Topped with toasted croutons, crispy bacon and a drizzle of first-press olive oil, this soup will satisfy hearty appetites on cold winter days.