Chorizo Stuffed Jalapeno Peppers
(adapted from Williams-Sonoma website.)
The Driskill Hotel in Austin is where I first tasted this great pot pie.
| 3 | cups Gold Medal self-rising flour |
| 1/2 | cup granulated sugar |
| 1 | teaspoon grated orange peel |
| 1/2 | cup butter or margarine |
| 1 | cup fresh or frozen cranberries, halved |
| 1 | egg |
| 1/3 | to 1/2 cup buttermilk |
| 1/2 | cup... |
yield: Makes 4 servings
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Submitted by tallarico | July 16, 2006
Once again making Corned Beef and Cabbage for one of my favorite days. St. Patty’s Day!! Yippee. I just don’t make this enough during the year. I am craving this!
My office will be the lucky crew that get to taste all the good stuff. I am getting...