Licorice Carmels
Nov 02, 2023

FAVORITE LICORICE CARAMELS
1 can Eagle Brand condensed milk
2 cubes butter
1 1/2 Cup light corn syrup
2 Cup sugar
1/4 teaspoon salt
1 teaspoon licorice with anise oil flavoring
1 teaspoon black paste food coloring

Combine all

Salt Crusted Rye Bread
Oct 07, 2023
Bread Fan Favorites

Definitely one of my favorite breads. Skip lots of steps by making in a breadmaker and let it do its initial rise in the machine.
Then shape, let rise and finish up.
Servings: 2 Loaves

Salt Crusted Currant Pecan Rye Bread
1 T Dry yeast
1 T Sugid
7...

bread rye salt crusted +2
Blue Cheese Ceasar
Sep 28, 2023
Salads

Cold greens and dressing on a warm, crunchy crust. Who could resist?

You can make the dish more substantial with the addition of grilled chicken or shrimp.

blue cheese blue ceasar +3
White Fish en Pappilotes
Sep 14, 2023
Dinner Time Ocean's Best Seafood
To Do List - Thanksgiving
Aug 29, 2023
1 to 2 Weeks Before Thanksgiving

Confirm the number of guests and plan your menu.
Order the appropriate-size turkey.
Plan your table setting, serving dishes and decorations.
Read through all the recipes and make your preliminary
shopping lists...

Avocado and Corn Salsa
Jul 27, 2023
Mexican Restaurant Salsas and Hot Sauce

A salsa this simple lives or dies by the quality of the ingredients—ripe avocado, luscious tomato, and a sweet, crunchy ear of corn. Most of my corn salsa recipes call for grilled corn. This one features the succulent crunch of raw corn to...

avocada corn salsa +2
Smoked Salmon - Stovetop Smoker
Jul 17, 2023

This salmon is prepared using a stovetop smoker, which imparts an enticing wood-smoke flavor to the fish.

Salmon Confit with Arugula Salad and Balsalmic
Jul 14, 2023
Salads

Salmon Confit in Olive Oil with Arugula Salad and Balsalmic

by Sandra Nickerson on Saturday, August 7, 2010 at 3:28am
â4 cups light olive oil âBouquet Garni or bay leaf, thyme or rosemary âFour 6-ounce boneless, skinless Copper River salmon...
arugula salad arugu +1